Online Food Hygiene and Safety For Retail Training
Course Information
Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management.
Level 1 and Level 2 Courses Available for the Catering, Manufacturing or Retail settings.
Course Duration: Level 1 – 50 mins / Level 2 – 75 mins
Pass Required: Call for more info
Approved By: RoSPA & CPD
Product Description
Food safety is a vital part of minimising the level of potential hazard in food, across various setting. These are split into Level 1 and Level 2 awards.
Level 1 course is about minimising the level of potential hazards in food either the Catering, Manufacturing or Retail setting.
Level 2 combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in either the Catering, Manufacturing or Retail setting.
Modules
Please call for more information
Tiered Pricing
1 – 10 Licenses – £35.00Buy Licences
11 – 50 Licenses – £30.00Enquire
51 – 100 Licenses – £25.00Enquire
100 – 500 Licenses – £20.00Enquire
500+ Licenses – £15.00Enquire
Related Products
Modules
Please call for more information
Tiered Pricing
1 – 10 Licenses – Level 1 – £15 – Level 2 £25.00 Buy Licences
11 – 50 Licenses – £POC Enquire
51 – 100 Licenses – £POC Enquire
100 – 500 Licenses – £POC Enquire
500+ Licenses – £POC Enquire
